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NEFNE by State
Local Food Counts Old
Data Dashboard
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Getting to 2030: Hypothetical Changes in Per Capita Local Food Spending in Maine

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Funding for this project has been made possible by the Henry P Kendall Foundation.

The Vermont Sustainable Jobs Fund (VSJF) is financially administering this project. VSJF administers Vermont Farm to Plate and is a member of the Partnership.

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